ʻO ka wehewehe pōkole:
Helu CAS:9050-36-6
ʻAno molekala:C12H22O11
kaumaha molekula:342.29648
Hoʻolālā kemika:
| ʻIke Kumu | |
| inoa huahana | ʻO Maltodextrin Meaʻai Hoʻohui o nā mea ʻono |
| Papa | Papaʻai |
| Ka nana aku | pauda keʻokeʻo |
| Hoʻāʻo | 99.7% |
| Ola ola | 2 makahiki |
| Hoʻopili | 25kg/ʻeke |
| Kūlana | Hoʻopaʻa ʻia ma kahi ventilated, pale i ka ua, ka maʻa a me ka insolation. E ʻoluʻolu e lawelawe me ka mālama pono e pale i ka pōʻino o ka ʻeke, e mālama i nā mea ʻawaʻawa. |
wehewehe
- Hoʻokō maʻamau:GB/T 20882.6-2021
- ʻAno/ʻono/ʻula/ʻala:ʻO ka pauda hygroscopic liʻiliʻi, ʻaʻohe haumia ʻike ʻia, keʻokeʻo a i ʻole ka melemele liʻiliʻi, ʻala maltodextrin, ʻaʻole ʻono a ʻono iki paha, ʻaʻohe ʻono ʻokoʻa.
- Hoʻopili:25kgs ʻeke pepa kraft a i ʻole ʻeke i ulana ʻia me ka ʻeke i loko PE
- Nā Kūlana Waihona/Kahele ʻana:E kūʻai i loko o kahi hale kūʻai maʻemaʻe, ea, a maloʻo, e pale i ka lā pololei, ka ua, a me ke ahi, mai mālama me nā mea ʻawaʻawa, pōʻino, corrosive, a pilau paha, ola o 24 mahina
- ʻāpana:100% Maltodextrin
- Mea Maka:Mākaʻi Kāna
- Kūlana GMO:IP - ʻAʻole GMO
- Kūpono:Hōʻoiaʻiʻo Halal, Kosher Certified
Noi a me ka hana
ʻO Maltodextrin, i loaʻa mai nā mea kanu e like me ke kulina, ka ʻuala, ka laiki, ka palaoa, a me ka tapioca, he pauka keʻokeʻo i hoʻohana nui ʻia i ka ʻoihana meaʻai a me nā mea inu. Eia kekahi mau mea nui e pili ana i kā mākou maltodextrin:
- Puna:Lawe ʻia mai nā kumu mea kanu
- Hoʻohana:Hana ʻia ma ke ʻano he mea hoʻopiha, preservative, a mānoanoa paha
- Nā Manaʻo Ola:ʻIke ʻia he palekana e ka FDA
- Ke kuleana ma nā meaʻai:Hoʻonui i ke ʻano, kūpaʻa, a me ka paʻa
- Nā noi:Loaʻa i loko o nā meaʻai palaoa, nā kīʻaha cereal, nā sopa, nā kīʻaha, nā lole, a me nā pauka protein
- Mea Paʻi Mea ʻono:Hiki ke hoʻohana ʻia ma ke ʻano he pani kō
- I loko o nā meaʻai paʻa hau:Kāohi i ka hana hau a hoʻonui i ka mahana hau
- Pānaʻi momona:Hoʻohana ʻia ma ke ʻano he momona momona i nā meaʻai pūʻulu like ʻole
